@article {83119,
	title = {Pharmaceuticals and alkylphenols in transplanted Pacific oysters (<i>Crassostrea gigas</i>): Spatial variation and growth effects},
	journal = {Marine Pollution Bulletin},
	volume = {170},
	number = {112584},
	year = {2021},
	note = {Modern household and industrial products contain chemical compounds that can find their way into the environment and can stress estuarine animals. This article describes an experiment in which oysters were transplanted into either oyster aquaculture sites or sites near outfalls of wastewater treatment plants.  Contaminants were found in all sites, {\textquotedblleft}indicating that even in sparsely populated coastal areas (<25,000 in the watershed), shellfish are exposed to and uptake wastewater contaminants. Additionally, oyster condition was lower at wastewater sites compared to aquaculture sites, indicating a need to better understand whether contaminant exposure affects oyster condition.{\textquotedblright} (from the Abstract)},
	month = {2021, Sep.},
	pages = {11 p.},
	keywords = {bivalves, chemistry, Coos Bay, Grays Harbor (Wa.), human impacts, mollusks, Netarts (Or.), Netarts Bay, North Bend (Or.), oysters, Pacific oyster = Crassostrea gigas, Pharmaceutical, phenols, Valino Island (Coos), Westport (Wa.), Whiskey Creek},
	doi = {https://doi.org/10.1016/j.marpolbul.2021.112584},
	author = {Ehrhart, Amy L. and Granek, Elise F.}
}
@article {76931,
	title = {Impacts of coastal acidification on the Pacific Northwest shellfish industry and adaptation strategies implemented in response},
	journal = {Oceanography:  the official magazine of the Oceanography Society},
	volume = {28},
	year = {2015},
	note = {This excellent article gives the current state of knowledge about ocean acidification, the environmental characteristics that amplify the problem on the West Coast, and what can be and is being done about it.  Whiskey Creek Shellfish Hatchery and Netarts Bay are featured.},
	month = {2015, Jun.},
	pages = {p.146{\textendash}159},
	keywords = {Bellingham (Wa.), carbon dioxide, carbonic acid, chemistry, Dabob Bay (Wa.), dissolved oxygen, Netarts Bay, ocean acidification, pH data, upwelling, Whiskey Creek, Whiskey Creek Shellfish Hatchery, Willapa Bay},
	doi = {doi: http://dx.doi.org/10.5670/oceanog.2015.38},
	url = {https://ir.library.oregonstate.edu/concern/articles/pz50gx802},
	author = {Barton, Alan and Waldbusser, George G. and Feely, Richard A. and Weisberg, Stephen B. and Newton, Jan A. and Hales, Burke and Cudd, Sue and Eudeline, Benoit and Langdon, Christopher J. and Jefferds, Ian and King, Ted and Suhrbier, Andy and McLaughlin, Karen}
}
@article {76946,
	title = {Perception and response of the U.S. West Coast shellfish industry to ocean acidification:  the voice of the canaries in the coal mine},
	journal = {Journal of Shellfish Research},
	volume = {34},
	year = {2015},
	note = {This paper reports on the results of a survey of Washington and Oregon oyster growers on ocean acidification (OA).  The authors asked how well they understood OA, if they had experienced its effects, and what they thought the consequences of OA would be.  The authors came to some interesting conclusions.  {\textquotedblleft}Unlike other aquaculture industries, shellfish hatcheries and growers appear to share a collaborative mentality that fosters trusting relations. . . [T]he capacity of an industry to adapt to an environmental problem hinges on their recognition of a hazard. This shellfish industry acknowledges the problem of OA, as they are presently encountering change and are forced to action.{\textquotedblright} (p.570)                                                                                                                                                                                                              },
	month = {2015, Aug.},
	pages = {p.565-572},
	keywords = {aquaculture, business, economics, ecosystem health, environmental education, environmental law and policy, Netarts Bay, ocean acidification, sociology, survey, Whiskey Creek, Whiskey Creek Shellfish Hatchery, Willapa Bay},
	doi = {10.2983/035.034.0241},
	url = {https://ir.library.oregonstate.edu/concern/articles/cj82k9079},
	author = {Mabardy, Rebecca A. and Waldbusser, George G. and Conway, Flaxen and Olsen, Christine S.}
}
@mastersthesis {51241,
	title = {Exploring perceptions and experiences of the U.S. West Coast shellfish industry dealing with ocean acidification},
	year = {2013},
	note = {Beginning in 2005, West Coast oyster hatcheries began to see a drop in survival of oyster larvae. This drop, which in the period from 2005 to 2009 rose to about an 80\% loss in larval production, was correlated to a rise in CO2 in seawater, making the water more acidic and less able to support shell formation.  The author of this thesis sought to understand how the industry has adapted to this shocking change, how much industry stakeholders understand about ocean acidification, and what the University community can do to close any information gaps. },
	pages = {91 p.},
	school = {Oregon State University},
	type = {Masters Thesis},
	edition = {M.S.},
	chapter = {College of Earth, Ocean and Atmospheric Sciences, Marine Resouce Management},
	address = {Corvallis, Or.},
	keywords = {aquaculture, aquatic invertebrates, bivalves, calcium carbonate, carbon dioxide, climate change, mollusks, Netarts Bay, ocean acidification, Pacific oyster = Crassostrea gigas, surveys, theses, Whiskey Creek, Whiskey Creek Shellfish Hatchery},
	url = {https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/73666935w},
	author = {Mabardy, Rebecca Anne}
}
@mastersthesis {51231,
	title = {Insights from Stable Isotope Dynamics into the Sensitivity of Larval Pacific Oysters to Ocean Acidification},
	year = {2013},
	note = {{\textquotedblleft}Larvae of the Pacific Oyster, Crassostrea gigas, at Whiskey Creek Shellfish Hatchery (WCH) in Netarts Bay, Oregon, are negatively impacted by high-CO2 water and exposure during the initial shell formation period appears to be particularly damaging. To investigate the mechanism of this early susceptibility, several cohorts of larvae at WCH were monitored for stable isotope incorporation and biochemical composition: one in May 2011 and two in August 2011.{\textquotedblright}  (from the Abstract)},
	pages = {53 p.},
	school = {Oregon State University},
	type = {Masters Thesis},
	edition = {M.S.},
	chapter = {College of Earth, Ocean and Atmospheric Sciences},
	address = {Corvallis, Or.},
	keywords = {aquaculture, aquatic invertebrates, bivalves, calcium carbonate, carbon dioxide, climate change, growth, mollusks, Netarts Bay, ocean acidification, Pacific oyster = Crassostrea gigas, theses, Whiskey Creek, Whiskey Creek Shellfish Hatchery},
	url = {https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/2801pn225},
	author = {Brunner, Elizabeth Lev}
}
@mastersthesis {34611,
	title = {Proof-of-Concept: Automated High-frequency Measurements of PCO2 and TCO2 and Real-time Monitoring of the Saturation State of Calcium Carbonate},
	year = {2012},
	note = {"The rapid increase in atmospheric carbon dioxide (CO2) over the last 250 years has led to the absorption of approximately 550 billion tons of anthropogenic CO2 by the global ocean. This oceanic uptake of CO2 has resulted in decreasing pH and alterations to carbonate chemistry, threatening many ecologically and economically important marine species. The majority of biological production takes place on highly dynamic coastal margins, which require instrumentation capable of high-frequency measurements. In practice, measurements of sufficient resolution often do not include all required analytical parameters necessary to constrain the carbonate chemistry in order to investigate biogeochemical processes relevant to ocean acidification. This report provides a proof-of-concept for the development of an instrument designed to make autonomous measurements of the partial pressure of CO2 (PCO2) and total CO2 (TCO2) in a continuous sample stream at high frequency, based on combination of two existing measurement techniques. " (from the Abstract)},
	pages = {64 p.},
	school = {Oregon State University},
	type = {Masters Thesis},
	edition = {M. S.},
	chapter = {College of Earth, Ocean and Atmospheric Sciences},
	address = {Corvallis, Or.},
	keywords = {calcium carbonate, carbon dioxide, climate change, Netarts Bay, pH, salinity, scientific instrumentation, Whiskey Creek, Whiskey Creek Shellfish Hatchery},
	url = {https://ir.library.oregonstate.edu/concern/graduate_projects/br86b7957},
	author = {Vance, Jesse M.}
}
@article {36486,
	title = {Tsunami Inundation Maps for Netarts-Oceanside, Tillamook County, Oregon},
	year = {2012},
	note = {no.TIM-Till-09.  Scale 1:10,000 ; Lambert Conformal Conic (W 123{\textdegree}58{\textquoteright}--W 123{\textdegree}56{\textquoteright}/N 45{\textdegree}28{\textquoteright}--N 45{\textdegree}24{\textquoteright}).  Includes text, col. ill., and location map. Relief shown by contours and hill shading. plate 1. Local source (Cascadia Subduction Zone) tsunami inundation map Netarts-Oceanside, Oregon -- plate 2. Distant source (Alaska-Aleutian Subduction Zone) tsunami inundation map Netarts-Oceanside, Oregon.  CD-ROM includes onscreen and print versions for both plates and TIM Index map in .pdf format. Includes bibliographical references.  },
	publisher = {Oregon. Dept. of Geology and Mineral Industries},
	address = {Portland, Or.},
	keywords = {coastal hazards, earthquakes, maps, Netarts (Or.), Netarts Bay, Netarts Spit, Oceanside (Or.), tsunamis, Whiskey Creek},
	url = {https://www.oregongeology.org/pubs/tim/p-TIM-Till-09.htm},
	author = {Oregon. Dept. of Geology and Mineral Industries, and National Tsunami Hazard Mitigation Program (U.S.),}
}
@article {13596,
	title = {The Netarts Bay Watershed:  Habitat Study, Restoration Plan, and Limiting Factors Analysis},
	year = {2008},
	note = {"Prepared for the Tillamook Estuaries Partnership."  The study showed that Oregon Parks and Recreation Dept. and private timber land had the best fish habitat, "although habitat impacts were ubiquitous throughout the watershed." Inadequate spawning gravel was a major limiting factor for chum salmon and probably steelhead. "Riparian condition on private nonindustrial land was highly variable being poor to moderate although small areas of good riparian habitat did occur. Riparian condition on land managed for private timber was less variable and consistently moderate to good, although a few riparian buffers had blown down in the winter windstorm of 2007." (p.1) Color maps, color photograhs. Many recommendations for improving habitat were made.},
	pages = {244 p.},
	address = {[Nehalem, Or.]},
	keywords = {Austin Creek, Cape Lookout, chum salmon  = Oncorhynchus keta, Coho salmon =  Oncorhynchus kisutch, Crown Zellarbach Creek, Fall Creek, flooding, general ecosystem description, habitat restoration, habitats, hatcheries, Hodgdon Creek, human impacts, Jackson Creek, land ownership, landslides, logging, Lower Northbay Creek, Netarts Bay, O{\textquoteright}Hara Creek, Rice Creek, sediments, steelhead trout = Oncorhynchus mykiss, terrestrial vegetation, water temperature, wetland delineation, Whiskey Creek, Yeager Creek},
	url = {https://www.tbnep.org/reports-publications/netarts-bay-habitat-study-restoration-plan.pdf},
	author = {Demeter Design,}
}
@mastersthesis {15751,
	title = {Fish Tales: Salmon Stories, 1945-1980},
	year = {2000},
	note = {A needed look at the forces that influenced fisheries management on the West Coast in the postwar period.  Among the author{\textquoteright}s findings are, "that science was vastly too optimistic in its assessment of how much food could be wrung from the ocean on a sustainable basis," and "that salmon policy tended to be grounded in political, social, economic considerations, not what was known about the biology of the fish." (p.168)  Major professor was William G. Robbins.},
	pages = {206 p.},
	school = {Oregon State University},
	type = {Masters of Art in Interdisciplinary Studies Thesis},
	edition = {M.A.I.S.},
	chapter = {Interdisciplinary Studies: History, Political Science, Speech Communication},
	address = {Corvallis, Or.},
	keywords = {Anadromous, commercial fisheries - salmon, Coos Bay, dams, depleted populations, Donsea Farms, environmental policy and law, habitats, hatcheries, historical, human impacts, Inc., industrial development, Keta Corporation, natural resource management, Netarts Bay, Oregon Aqua Foods, Oregon Fish Commission, Oregon State University, salmonid species, Siuslaw River estuary, theses, Whiskey Creek, Wright Creek, Yaquina River},
	url = {https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/wp988q02k},
	author = {Finley, Carmel}
}
@book {14376,
	title = {The utilization of Netarts Bay by juvenile chum salmon, 1986},
	series = {ORESU-T},
	volume = {no.86-002},
	year = {1986},
	note = { Also in Oregon State University, College of Oceanography Reference Report no.86-2.},
	pages = {49},
	publisher = {Oregon State University, Sea Grant College Program},
	organization = {Oregon State University, Sea Grant College Program},
	address = {Corvallis, OR},
	abstract = {This is the third report of three on a study from 1984-1986 on the utilization of Netarts Bay by juvenile chum salmon.  It includes descriptions numbers of wild and hatchery chum salmon, nursery areas, residence time and size upon emigration.},
	keywords = {abundance, chum salmon  = Oncorhynchus keta, geographic distribution, habitat, hatchery salmonids, juvenile fish, Netarts Bay, temporal distribution, Whiskey Creek, wild salmonids},
	url = {https://eos.ucs.uri.edu/seagrant_Linked_Documents/oresu/oresut86002.pdf},
	author = {Chung, Alton W. and Pearcy, W.G.}
}
@article {82706,
	title = {The utilization of Netarts Bay by chum salmon, 1985},
	volume = {no.85-005},
	year = {1985},
	note = {This is the second report of three coming out of a 1984-1986 study on the utilization of Netarts Bay by juvenile chum salmon. It includes descriptions numbers of wild and hatchery chum salmon, nursery areas, residence time and size upon emigration. Since the second year of the study repeated the measurements of the first year, the report gives inter-annual variation. Also in the College of Oceanography series Reference no.85-22.},
	month = {1985, Dec.},
	pages = {62 p.},
	institution = {Oregon State University. College of Oceanography},
	address = {Corvallis, Or.},
	keywords = {abundance, chum salmon  = Oncorhynchus keta, geographic distribution, habitat, hatchery salmonids, juvenile fish, Netarts Bay, temporal distribution, Whiskey Creek, wild salmonids},
	url = {https://repository.library.noaa.gov/view/noaa/35059},
	author = {Wilson, C. D. and Pearcy, William G.}
}
@book {14411,
	title = {The utilization of Netarts Bay by juvenile chum salmon, 1984},
	series = {ORESU-T},
	number = {85-002},
	year = {1985},
	note = {This is the first report of three on a study from 1984-1986 on the utilization of Netarts Bay by juvenile chum salmon.  It includes descriptions numbers of wild and hatchery chum salmon. nursery areas, residence time and size upon emigration. Also in the College of Oceanography Reference series 85-4.},
	pages = {66 p.},
	publisher = {Oregon State University, Sea Grant College Program},
	organization = {Oregon State University, Sea Grant College Program},
	address = {Corvallis, Or.},
	keywords = {abundance, chum salmon  = Oncorhynchus keta, geographic distribution, habitat, hatchery salmonids, juvenile fish, Netarts Bay, temporal distribution, Whiskey Creek, wild salmonids},
	url = {https://repository.library.noaa.gov/view/noaa/39639},
	author = {Wilson, C. D. and Pearcy, W.G.}
}
@article {14451,
	title = {Abundance, movement, and feeding habits of harbor seals, <i>Phoca vitulina</i>, at Netarts and Tillamook Bays, Oregon.},
	volume = {81},
	number = {no.2},
	year = {1983},
	note = {"Patterns of seasonal abundance of harbor seals at Netarts and Tillamook Bays, Oregon, were documented by recording numbers of seals hauling out on tidally exposed sand flats in both bays. . .  In general, benthic and epibenthic fish appeared to be important in the harbor seal diet. Distributions, abundances, and estimated sizes of identified prey species indicated that harbor seals had fed both in Netarts Bay and in the nearshore ocean. Movements of radio-tagged harbor seals between Netarts Bay and Tillamook Bay were common (45.4\% of tagged seals made at least one move between bays). Tagged harbor seals frequented at least four different estuaries and one coastal haul-out area, ranging from 25 to 550 km from the tagging area." (from the Abstract)},
	pages = {p.291-301},
	keywords = {abundance, diet, geographic distribution, Harbor seal = Phoca vitulina, marine mammals, Netarts Bay, Pacific sand lance = Ammodytes hexapterus, temporal distribution, Tillamook Bay, Whiskey Creek},
	url = {https://spo.nmfs.noaa.gov/sites/default/files/pdf-content/1983/812/brown.pdf},
	author = {Brown, Robin F. and Mate, Bruce R.}
}
@article {31316,
	title = {Ocean salmon ranching private aquaculture in Oregon},
	journal = {Oregon Wildlife},
	volume = {37},
	number = {6},
	year = {1982},
	note = {Explores commercial salmon ranching in Oregon, including controversies. Recounts history of early efforts at the Whiskey Creek research facility at Netarts Bay. Gives brief description of Ore-Aqua{\textquoteright}s operations. Lists holders of private salmon ranching permits. Photographs.},
	pages = {p.3-9},
	keywords = {aquaculture, Chinook salmon = Oncorhynchus tshawytscha, chum salmon  = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, hatchery salmonids, Netarts Bay, Oregon Aqua Foods, Whiskey Creek, Yaquina Bay},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/x633f204t},
	author = {Gladson, Jim}
}
@article {14641,
	title = {Habitat map of the Netarts Estuary [cartographic material]},
	year = {1979},
	note = {Details habitat, vegetation and substrate / sediment types. This map accompanies the final report (v.2 no.5) of the Estuary Inventory Report (QH105.O7 O67)},
	publisher = {Oregon Dept. of Fish and Wildlife. Research and Development Section},
	keywords = {aquatic vegetation, Fall Creek, habitats, map, Netarts Bay, Netarts estuary, Rice Creek, sediments, terrestrial vegetation, Whiskey Creek, Yager Creek},
	url = {https://oregondigital.org/catalog/oregondigital:df70nf221}
}
@article {14666,
	title = {Ready-to-set seed from Netarts Bay},
	volume = {6},
	number = {no.3},
	year = {1979},
	note = {Reports on new oyster seed facility at Netarts Bay, the Whiskey Creek Oyster Farm. Mentions the assistance of Proffessor William Breese. },
	pages = {p.12-13},
	keywords = {aquaculture, bivalves, Netarts Bay, Pacific oyster = Crassostrea gigas, Whiskey Creek},
	author = {Klopfenstein, Don and Klopfenstein, Inez}
}
@mastersthesis {14786,
	title = {Quality of Salmon Fry from Gravel Incubators},
	year = {1977},
	note = {"The performances of newly-established gravel incubation systems designed to use unfiltered water for production of unfed salmon fry were evaluated at Netarts Bay, Oregon, and at Little Port Walter, Alaska." (from the Abstract)  Although the study is concerned with hatchery fish production, wild chum salmon runs at Netarts Bay are referenced as well.},
	pages = {253 p.},
	school = {Oregon State University},
	type = {Doctoral dissertation},
	edition = {Ph. D.},
	chapter = {Dept. of Fisheries and Wildlife},
	address = {Corvallis, Or.},
	keywords = {Chinook salmon = Oncorhynchus tshawytscha, chum salmon  = Oncorhynchus keta, developmental stages, habitats, hatchery salmonids, juvenile fish, Netarts Bay, OSU Swanson Aquaculture Research Station, Pink salmon (humpback) = Oncorhynchus gorbuscha, theses, Whiskey Creek, wild salmonids},
	url = {https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/n583xx04k},
	author = {Poon, Derek Clinton}
}
@book {14891,
	title = {Status of private salmon hatcheries in Oregon, 1973-74},
	series = {Coastal Rivers Investigation Information Report},
	volume = {no.75-1},
	year = {1975},
	note = {The Fish Commission of Oregon issued six permits for private chum salmon hatcheries since the state legislature in its 1971 session authorized such development. Design of private chum hatcheries in Oregon is primarily based on studies conducted by Oregon State University (OSU) at its Swanson Aquaculture Research Station located on Whiskey Creek, tributary to Netarts Bay in Tillammook County. This facility currently serves as the only source within Oregon of chum eggs for private hatcheries. To date, private operators have released relatively small numbers of chum fry due to the limited supply of spawn for their use. However, a good return of adult chum to Whiskey Creek in the fall of 1974 allowed the state to provide private operator  with over 2.0 million eggs that year.},
	pages = {8 p.},
	publisher = {Fish Commission of Oregon},
	organization = {Fish Commission of Oregon},
	address = {Salem, Or.},
	keywords = {Chinook salmon = Oncorhynchus tshawytscha, chum salmon  = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, hatchery salmonids, salmon, Salmon River Estuary, Whiskey Creek},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/h415pb23d},
	author = {T. Edwin Cummings and Korn, L.}
}
@article {56046,
	title = {Status of the Chum Salmon Pilot Production Project at Netarts Bay, Oregon},
	year = {1974},
	note = {This document gives an overview of a pilot project to raise chum salmon in a tributary of Netarts Bay from the project{\textquoteright}s inception in 1972 to mid-1974.  An appendix gives the 1973 agreement between the Oregon Agricultural Experiment Station and the Fish Commission of Oregon relating to the project. },
	pages = {23 p.},
	institution = {Oregon State University. Dept. of Fisheries and Wildlife},
	address = {Newport, Or.},
	keywords = {aquaculture, chum salmon  = Oncorhynchus keta, Coal Creek, hatcheries, hatchery salmonids, Miami River, Netarts Bay, statistics, Tillamook Bay, Whiskey Creek},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/zc77sq90w},
	author = {James E. Lannan}
}
@article {15061,
	title = {Spawning fish surveys in coastal watersheds, 1971},
	volume = {no.72-1},
	year = {1972},
	note = {Gives spawning counts for fall Chinook, coho and chum salmon.},
	month = {August_1972},
	institution = {Fish Commission of Oregon},
	address = {Salem, Or.},
	keywords = {Alsea River, Beaver Creek, biological, Chinook salmon = Oncorhynchus tshawytscha, chum salmon = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, Coos Bay, Coquille River, hatchery salmonids, human impacts, Kilchis River, Miami River, Nehalem River, Nestucca River, Netarts Bay, physical modifications, population biology, population count, precipitation, salmonids = Oncorhynchus species, Siletz River, Siuslaw River, Tenmile Lakes, Tillamook Bay, Tillamook River, Trask River, weather, Whiskey Creek, wild salmonids, Wilson River},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/1g05fc341},
	author = {Skeesick, Delbert G. and Oregon. Fish Commission. Management and Research Division,}
}
@article {15086,
	title = {Spawning fish surveys in coastal watersheds, 1970},
	volume = {no.71-1},
	year = {1971},
	month = {June_1971},
	pages = {52 p.},
	institution = {Fish Commission of Oregon},
	keywords = {Alsea Bay, Beaver Creek estuary, biological, Chinook salmon = Oncorhynchus tshawytscha, chum salmon = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, Coos Bay, Coquille River estuary, hatchery salmonids, human impacts, Kilchis River, Miami River, Nehalem Bay, Nestucca Bay, Netarts Bay, physical modifications, population biology, population count, salmonid species = Oncorhynchus species, Siletz Bay, Siuslaw River estuary, Tenmile Creek, Tillamook Bay, Tillamook River, Trask River, weather, Whiskey Creek, Wilson River, Yaquina Bay},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/sn009z51x},
	author = {Skeesick, Delbert G. and Oregon. Fish Commission, and United States. Fish and Wildlife Service,}
}
@book {15091,
	title = {Tidal Hydraulics, Flushing Characteristics and Water Quality in Netarts Bay},
	year = {1971},
	pages = {103 p.},
	publisher = {Engineering Experiment Station, Oregon State University},
	organization = {Engineering Experiment Station, Oregon State University},
	address = {Corvallis, Or.},
	keywords = {estuaries, Fall Creek, human impacts, hydrology, Jackson Creek, Netarts Bay, O{\textquoteright}Hara Creek, Rice Creek, tidal processes, water quality, Whiskey Creek, Yager Creek},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/js956g59c},
	author = {Glanzman, Charles F. and Glenne, Bard and Burgess, Fred J.}
}
@mastersthesis {15101,
	title = {Development of a Streamside Incubator for Culture of Pacific Salmon},
	year = {1970},
	note = {Reports on development of a streamside salmon hatchery. Salmon eggs from Alaska, Washington and Oregon were gathered and hatched. Mortalities exceeded hatching, but design improvements were noted. Includes research on transporting newly spawned salmon eggs.},
	pages = {84 p.},
	school = {Oregon State University},
	type = {Masters Thesis},
	edition = {M. S.},
	chapter = {Dept. of Fisheries and Wildlife},
	address = {Corvallis, Or.},
	keywords = {Big Creek Fish Hatchery, Chinook salmon = Oncorhynchus tshawytscha, chum salmon  = Oncorhynchus keta, Coho salmon =  Oncorhynchus kisutch, hatcheries, Hatfield Marine Science Center, juvenile fish, Netarts Bay, Pacific salmonids = Oncorhynchus species, Pink salmon (humpback) = Oncorhynchus gorbuscha, theses, Trask River Fish Hatchery, Whiskey Creek},
	url = {https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/0p096b206},
	author = {Poon, Derek Clinton}
}
@article {15141,
	title = {Spawning fish surveys in coastal watersheds, 1969},
	volume = {no.70-1},
	year = {1970},
	note = {Gives spawning counts for spring Chinook, fall Chinook, coho and chum salmon.},
	month = {June_1970},
	pages = {52 p.},
	institution = {Fish Commission of Oregon},
	keywords = {Alsea River, Beaver Creek, biological, Chinook salmon = Oncorhynchus tshawytscha, chum salmon = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, Coos Bay, Coquille River, hatchery salmonids, human impacts, Kilchis River, Miami River, Nehalem River, Nestucca River, Netarts Bay, physical modifications, population biology, population count, precipitation, salmonids = Oncorhynchus species, Siletz River, Siuslaw River, Tenmile Lakes, Tillamook Bay, Tillamook River, Trask River, weather, Whiskey Creek, wild salmonids, Wilson River},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/5q47rp68k},
	author = {Skeesick, Delbert G. and Oregon. Fish Commission and United States. Fish and Wildlife Service,}
}
@article {15181,
	title = {Spawning fish surveys in coastal watersheds, 1967},
	year = {1968},
	note = {Spawning spring Chinook, fall Chinook, coho and chum salmon were counted.},
	month = {April_1968},
	institution = {Oregon Fish Commission},
	keywords = {Alsea Bay, Beaver Creek estuary, biological, Chinook salmon = Oncorhynchus tshawytscha, chum salmon = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, Coos Bay, Coquille River estuary, Elk River estuary, hatchery salmonids, human impacts, Kilchis River, Miami River, Nehalem Bay, Nestucca River estuary, Netarts Bay, physical modifications, population biology, population count, salmonid species = Oncorhynchus species, Siletz Bay, Siuslaw River estuary, Sixes River estuary, Tenmile Creek, Tillamook Bay, Tillamook River, Trask River, weather, Whiskey Creek, Wilson River},
	url = {https://ir.library.oregonstate.edu/concern/technical_reports/ft848r215},
	author = {Skeesick, Delbert G. and Oregon. Fish Commission,}
}
