| Title | Oyster farming: culturing, harvesting , and processing a product of the Pacific coast area |
| Publication Type | Book |
| Year of Publication | 1972 |
| Authors | Breese, Wilbur P., and William Q. Wick |
| Secondary Title | SG (Series) |
| Volume | no.13 |
| Pagination | 8 p |
| Date Published | 1972 |
| Publisher | Oregon Sea Grant Marine Advisory Program, Oregon State University |
| City | Corvallis, OR |
| Call Number | OSU Libraries: Guin GC4 .ORESU A28, Digital Open Access |
| Keywords | aquaculture, Pacific oyster = Crassostrea gigas, shellfish |
| Abstract | This bulletin is part of a series done for the general public on coastal issues and topics. This one is aimed to give people a general understanding of the biology and culture of oysters in Oregon. Breese was a renowned oyster scientist and Wick was a student of his as well as director of Oregon Sea Grant. |
| URL | https://eos.ucs.uri.edu/seagrant_Linked_Documents/oresu/oresug72007.pdf |
| Label | 1890 |
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