TitleImpacts of coastal acidification on the Pacific Northwest shellfish industry and adaptation strategies implemented in response
Publication TypeJournal Article
Year of Publication2015
AuthorsBarton, Alan, George G. Waldbusser, Richard A. Feely, Stephen B. Weisberg, Jan A. Newton, Burke Hales, Sue Cudd, Benoit Eudeline, Christopher J. Langdon, Ian Jefferds, Ted King, Andy Suhrbier, and Karen McLaughlin
Secondary TitleOceanography: the official magazine of the Oceanography Society
Volume28
Issueno.2
Paginationp.146–159
Date Published2015, Jun.
Call NumberOSU Libraries: Electronic Subscription, Digital Open Access
KeywordsBellingham (Wa.), carbon dioxide, carbonic acid, chemistry, Dabob Bay (Wa.), dissolved oxygen, Netarts Bay, ocean acidification, pH data, upwelling, Whiskey Creek, Whiskey Creek Shellfish Hatchery, Willapa Bay
NotesThis excellent article gives the current state of knowledge about ocean acidification, the environmental characteristics that amplify the problem on the West Coast, and what can be and is being done about it. Whiskey Creek Shellfish Hatchery and Netarts Bay are featured.
URLhttps://ir.library.oregonstate.edu/concern/articles/pz50gx802
DOI10.5670/oceanog.2015.38
Series TitleOceanography: the official magazine of the Oceanography Society