Title | Genetic by environment interactions for harvest traits of the Pacific oyster Crassostrea gigas (Thunberg) across different environments on the West Coast, USA |
Publication Type | Journal Article |
Year of Publication | 2018 |
Authors | RodriguesDeMelo, Claudio Manoel, Romain Morvezen, Evan Durland, and Christopher J. Langdon |
Secondary Title | Journal of Shellfish Research |
Volume | 37 |
Number | 1 |
Pagination | p.49-61 |
Date Published | 2018, Apr. |
Call Number | OSU Libraries: Electronic Subscription |
Keywords | aquaculture, aquatic invertebrates, bivalves, Dabob Bay (Wa.), genetics, hypoxia, Molluscan Broodstock Program, molluscs, Netarts Bay, ocean acidification, Oyster Bay (Wa.), Pacific oyster = Crassostrea gigas, salinity, Sequim Bay (Wa.), Thorndyke Bay (Wa.), Totten Inlet (Wa.), Westcott Bay (Wa.), Willapa Bay (Wa.), Yaquina Bay |
Notes | Oyster growers in the Pacific Northwest operate under a wide range of environmental conditions, from the sedate waters of Puget Sound to the dynamic coastal seas. How can Pacific oysters be bred to increase yields in such different conditions? This article describes a study of oysters grown in nine different test localities, describes the test results and outlines a strategy for increasing yield while maintaining genetic diversity. |
DOI | 10.2983/035.037.0104 |
Series Title | Journal of Shellfish Research |